How to peel garlic with a bottle cap very easy

How to peel garlic easily

Peeling garlic can be a tedious task, but there are several tricks that can make this process quick and easy. Here I present some methods:

1. Bottle Cap Pressure : This is one of the most popular and effective tricks. To do this, you need a clean plastic bottle cap. Place a clove of garlic under the lid and press firmly with the palm of your hand on the lid. This will loosen the skin of the garlic, making it easier to peel.
2. Shake in a Jar : Take several cloves of garlic and place them inside a jar with a lid. Shake the bottle vigorously for a few seconds. The action of shaking will cause the skin of the garlic to fall off, making it easier to peel.
3. Soak in Hot Water : Soaking garlic in hot water for a few minutes can make the skin loosen and easier to peel. Simply place the garlic cloves in a bowl of hot water for 5-10 minutes and then proceed to peel them.
4. Pressing with a Knife : Place a clove of garlic on a cutting board and press lightly with the flat side of a large knife. This will crush the garlic slightly and make the skin come off more easily.
5. Squeezing with Your Hands : To peel a single clove of garlic quickly, you can gently squeeze it between your fingers. This will cause the skin to separate from the garlic and you can easily remove it.

Each of these methods can be useful depending on the situation and your personal preferences. I hope you find some of these tricks for peeling garlic quickly useful!