SPONGE CAKE FILLED WITH DULCE DE LECHE

Ingredients for the sponge cake:

4 eggs
1 cup of sugar
1 cup of wheat flour
1 teaspoon baking powder
1 Teaspoon vanilla extract
Ingredients for the stuffing:

Dulce de leche (amount according to your preference)

Fresh fruit to decorate (optional)

Instructions :

Prepare the sponge cake:

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