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8. Cook the onion rings in the air fryer at 375°F for 10 minutes or until they are golden and crispy. Halfway through the cooking time, you might want to flip the rings for even browning.
9. Serve immediately while hot and crispy.
Variations & Tips
- Feel free to experiment with different seasonings in the flour mixture depending on your preference. Chili powder or cumin could add a Southwestern twist.
- Gluten-free? Substitute the all-purpose flour and panko with your favorite gluten-free alternatives to accommodate dietary restrictions.
- If you love a thicker breading, you can double dip the onion rings by repeating the flour and buttermilk steps before coating in panko.
- To ensure leftovers regain their crispiness, reheat the onion rings in the air fryer for a few minutes rather than using the microwave.
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