Italian No Bake Cake

Ingredients:
1 Box of Vanilla Wafers
1 20oz. Can of Crushed Pineapples with Juice
1/4 cup Lemon Juice
1 can sweetened condensed milk
1 package of coconut
1 (8oz) Container Cool Whip
1 small jar of cherries
Directions:
Layer the bottom of the dish with Vanilla Wafers. Mix the lemon juice and condensed milk in a bowl, then add the pineapples and mix all together. Pour this over the vanilla wafers in the dish. Add another layer of the Vanilla Wafers on top of the pineapple mix. Then top with cool whip, coconut, and cherries. Refrigerate overnight.