Greek lemon rice recipe 🍋

Ingredients:
200 g long grain rice (e.g. basmati or jasmine rice)
500 ml chicken or vegetable stock (or water)
15 ml olive oil
1 medium onion, finely chopped
2 garlic cloves, minced
Zest of 1 lemon
Juice of 1 lemon (about 30 ml)
1 tsp dried oregano
Salt and black pepper to taste
Fresh parsley, chopped (for garnish, optional)
Preparation:

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