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Baking Potatoes without Aluminum Foil
Baking a potato without aluminum foil is not only possible but could yield a slightly crispier skin. To do so, simply follow the original recipe’s preparation steps, but instead of wrapping the potatoes in foil, place them directly on the oven rack or on a baking sheet. Just remember to place a baking sheet on the rack below to catch any juices that may drip during cooking.
Serving Suggestions
- Pair your baked potato with a fresh salad or roasted vegetables for a balanced meal.
- Serve alongside grilled or roasted meats for a satisfying, protein-packed dinner.
- Create a baked potato bar, buffet style!