It only takes a single cup to blow up the flowers in your garden – even your neighbors will notice.

Ready-to-use fertilizer can be stored in a refrigerator for up to 3 days. Shake well before use.

Use once a week by watering the flowers directly at the base.

Avoid using it on plants that prefer alkaline soils, as the coffee lightly acidifies the soil.

Variants:
For indoor plants: reduce the amount of sugar by half and use smaller amounts of the mixture.

For acidophilic plants (e.g. hydrangeas, heathers): add a tablespoon of ground coffee to achieve greater acidity in the soil.

Ecological amendment for soil: add a tablespoon of ground egg shells to add calcium to the soil.

Frequently Asked Questions:

1. Can I use instant coffee instead of ground coffee?
Yes, but the effects may be less pronounced because instant coffee has different chemical properties than ground coffee.

2. Is this fertilizer suitable for vegetables?
It is not recommended to use sugar on vegetables, but coffee itself can be used to improve soil structure.

3. 3. How often can I use this fertilizer?
Once a week is the optimal frequency to avoid over-fertilization.

A single cup of this magical elixir is enough to make your garden a delight for all. Try it and see for yourself how little it takes to breathe new life into your plants.