With the warmer days to come, I only swear by this trick to prevent the ants from entering my kitchen

Step-by-step guide

1. Identify ants’ entry points: Before sprinkling cinnamon, take the time to identify where ants enter your kitchen. Common entry points include window supports, doors and small cracks or interstices in walls.
2. Clean the area: Make sure the areas where you plan to sprinkle cinnamon are clean and free of food particles. Wipe your counters, your floors and especially the sink area to remove any potential attractions for ants.
3. 3. Apply cinnamon: Using ground cinnamon, sprinkle the spice generously around the identified entry points and your kitchen sink. You can also create a cinnamon barrier around food storage areas to provide additional protection.
4. Monitor and repeat: Keep an eye on the treated areas. If you notice any new ant activity, reapply the cinnamon. The regular refreshing of cinnamon guarantees continuous efficacy.

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By incorporating this simple but powerful tip into your kitchen maintenance routine, you can enjoy an ants-free environment naturally and safely. With the warmer days approaching, there is no better time to try this method and keep your kitchen immaculate and free of pests.