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Funnel cake bites are a delightful, bite-sized twist on the classic carnival favorite. These crispy, golden, and sweet treats are easy to make at home with just a few simple ingredients. Whether you’re hosting a party, craving a fairground snack, or looking for a quick dessert, this recipe will become your go-to. Follow our step-by-step guide to make the best homemade funnel cake bites that will leave everyone asking for more!
Ingredients for Funnel Cake Bites
To make these irresistible treats, you will need the following ingredients:
Ingredient Measurement
Milk 2 cups
Egg 1 large
Vanilla Extract 2 teaspoons
All-Purpose Flour 2 cups
Salt A pinch
Baking Soda 1 teaspoon
Sugar 2 tablespoons
Butter (Melted) 6 tablespoons
Vegetable Oil For frying
Powdered Sugar For dusting
Step-by-Step Instructions to Make Funnel Cake Bites
1. Prepare the Batter
In a medium-sized mixing bowl, whisk together the milk, egg, vanilla extract, and melted butter until the mixture is smooth and well combined. This will create the liquid base of your batter, ensuring a rich and flavorful result.
2. Mix the Dry Ingredients
In a separate bowl, sift the flour, salt, baking soda, and sugar together. Slowly fold the dry ingredients into the wet mixture while continuously stirring. Keep mixing until the batter is smooth and lump-free. The consistency should be slightly thicker than pancake batter.
3. Prepare for Frying
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