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Festive Garlic Butter Turkey Roast π¦ππ§
Ingredients:
Whole turkey (4-5 kg)
Garlic (6 cloves, finely minced)
Butter (250 g, softened)
Fresh herbs (thyme, rosemary, parsley), finely chopped (1 bunch)
Lemon (1, quartered)
Salt (to taste)
Black pepper (to taste)
Instructions:
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