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Spread some raisins on the apple sauce.
Use mascarpone and a small sip of milk instead of yogurt.
For adults: use Calvados instead of apple juice to drizzle on top.
Dice an apple and fold it into the apple sauce. It tastes particularly good if you briefly sauté it in a little butter beforehand.
Stir a little vanilla into the quark cream.
Sweeten the quark cream as desired with a little maple syrup
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Ingredients for 6 servings
24 ladyfingers
250 g low-fat quark
250 g natural yoghurt (3.5% fat)
½ tsp Ceylon cinnamon
2 packets of vanilla sugar
1 glass of apple juice (360 ml)
How to prepare the apple tiramisu
Take a medium-sized casserole dish, preferably made of glass, because you can see the individual layers of your tiramisu later. I can highly recommend this. Cover the bottom of your casserole dish with ladyfingers and drizzle them with a little apple juice so that they are all well moistened.
Mix the quark with the yoghurt, a teaspoon of cinnamon and the vanilla sugar to form a light cream.
Spread a layer of apple sauce on the ladyfingers and then add a layer of quark cream on top.
Then add ladyfingers again, then some apple juice, apple sauce and quark cream again.
Now cover your casserole dish and put the apple tiramisu in the fridge for at least 2 hours.
Before serving, you can garnish the apple sauce tiramisu with cocoa powder or cinnamon and fresh apple slices.
Would you like to serve the apple tiramisu in a glass? Then crumble the ladyfingers as the bottom layer, divide them between glasses and then continue as described in the recipe.Whether as a dessert at a family meal, for a child's birthday party or simply as a refreshing afternoon snack - our apple tiramisu is a healthy dessert that doesn't contain too much sugar and is still very popular with young and old. It's quick and easy to prepare and only takes a few minutes.
Since we prepare the apple tiramisu with apple sauce, it should strictly speaking be called apple sauce tiramisu. But since you can also make the apple sauce yourself from fresh apples or alternatively opt for apple pieces in the tiramisu, we'll just call it apple tiramisu.
3 good reasons for my quick apple sauce tiramisu
For apple tiramisu we only need a few ingredients, which we usually have in stock at home.
The recipe for my fruity tiramisu contains neither eggs nor alcohol and is therefore suitable for small children as well as during pregnancy
Making apple tiramisu yourself is child's play and can therefore also be wonderfully done by young budding chefs. My daughter quickly added apple tiramisu to her personal "recipe collection" when she was four years old and has been able to make it all by herself ever since.
You can prepare the apple tiramisu well in advance and keep it in the fridge for 1-2 days. We like it best when it has been well soaked.
Varying apple tiramisu
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