ADVERTISEMENT
Enjoy the comforting flavors of classic cabbage rolls with less effort! This easy, one-pot meal combines tender cabbage, hearty brown rice, and lean ground beef with fresh herbs, warming spices, and a rich tomato sauce.
INGREDIENTS
– 1 small head of cabbage, cored and chopped
– 3/4 cup uncooked brown rice
– 2 tablespoons extra virgin olive oil
– 1 chopped yellow onion
– 3 minced garlic cloves
– 1 pound lean ground beef or turkey
– 1/2 cup chopped fresh parsley
– 1/2 cup chopped fresh dill
– 1 teaspoon ground allspice
– 1 teaspoon ground cumin
– Salt and pepper
– 1 (15-ounce) can diced tomatoes
– 1 (15-ounce) can tomato sauce
– 1 cup water
HOW TO MAKE UNSTUFFED CABBAGE ROLLS
see next page
ADVERTISEMENT
Pages: 1 2
