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Brie Cranberry Croissants are a delicious treat that combines the tart sweetness of cranberry sauce with the creamy richness of brie, all wrapped up in a buttery croissant. This recipe is a nod to festive gatherings of the past where simplicity met elegance on the holiday table. It's a dish that brings back memories of family gatherings where the kitchen was filled with laughter and the aroma of freshly baked goods. Perfect for a casual evening or as an appetizer for a special occasion, these rolls are a testament to the timeless appeal of Midwestern cuisine.
These Brie Cranberry Croissants pair perfectly with a fresh green salad or a bowl of hearty soup. For a festive touch, serve them with roasted turkey or ham. A glass of chilled white wine or hot apple cider complements the flavors beautifully, making it the perfect addition to your holiday meal.
Brie and Cranberry Croissants
Servings: 8 servings
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