Church Window Cookies are a delightful treat that not only satisfy your sweet tooth but also please the eye with

1. In a saucepan over low heat, melt butter and chocolate chips until smooth. Let cool for 5 minutes.
2. Prepare your rolling station: Lay two pieces of plastic wrap or wax paper on a flat surface and sprinkle with shredded coconut.
3. In a large bowl, mix mini marshmallows and chopped walnuts with the cooled chocolate.
4. Divide the mixture in half and shape each into a log on separate pieces of plastic wrap, adding more coconut on top.
5. Roll each log tightly using the plastic wrap, securing the ends with tape.
6. Refrigerate logs for at least 1 hour.

7. Slice logs into rounds with a serrated knife and enjoy!
These delightful Church Window Cookies will not only tantalize your taste buds but also impress everyone with their eye-catching appearance. Enjoy this delightful treat as a sweet ending to any gathering or simply as a way to indulge in a taste of nostalgia. Happy baking!