0 minutes Crispy Pita. Recipe with 1 loaf!!

I add the rest of the minced meat mortar, the egg and the grated cheddar.

I spread butter on the edges of the bread and bake it in the preheated oven at 180
1 tablespoon of tomato paste
1 tablespoon of thyme oil

How to make the crispy pita recipe in 10 minutes with 1 loaf;

Cut the bread in half and remove the inside.

Mix all the ingredients for the sauce in a suitable bowl and pour it into the bread.

For the minced meat mortar, put the minced meat in the pan and fry until it loses its water. Add the oil and chopped vegetables and let it cook. Add half of the mortar to the bread