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Step 3: Combine the Ingredients
In a large mixing bowl, combine the cooked ground beef, bacon bits, cheddar cheese, frozen tater tots, cheddar cheese soup, and sour cream. Stir everything together until evenly mixed.
Step 4: Assemble the Casserole
Pour the mixture into the prepared baking dish and spread it out evenly. Make sure the tater tots are well-distributed so that each bite has the perfect balance of flavors.
Step 5: Bake the Casserole
Place the dish in the preheated oven and bake for 45-50 minutes, or until the casserole is bubbly and golden brown on top. The cheese should be melted and slightly crispy at the edges.
Step 6: Garnish and Serve
Once the casserole is done baking, remove it from the oven and let it sit for a few minutes. Top with bread and butter pickles for a tangy crunch that enhances the flavors. Serve hot and enjoy!
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