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This recipe provides a classic take on Japanese Steakhouse Sauce, a versatile condiment that complements a variety of dishes.
Japanese steakhouse sauce
Ingredients:
Ingredient Quantity
Soy Sauce 1/2 cup
Mirin 1/4 cup
Sake 1/4 cup
Sugar 2 tablespoons
Grated Fresh Ginger 1 teaspoon
Minced Garlic 1 clove
Sesame Oil 1 tablespoon
Instructions:
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