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Taco night just got a whole lot more exciting with this tantalizing twist on a classic favorite. Say hello to Taco Lasagna – a delightful fusion of traditional Mexican flavors and comforting layers, perfect for bringing the family together any night of the week. This innovative recipe takes the essence of soft beef tacos and transforms it into a mouthwatering casserole, affectionately dubbed “lasagna” for its layered construction reminiscent of the Italian classic. With each bite, you’ll savor the rich medley of seasoned beef, creamy cheese sauce, zesty salsa, and comforting tortillas, all crowned with your favorite garnishes. Get ready to embark on a culinary journey that will leave everyone at the table craving seconds!
Taco Lasagna Recipe:
Ingredients:
- For the Meat Layer:
- 2 pounds of ground beef
- 1 packet of taco seasoning
- 1 finely diced onion
- 2 minced garlic cloves
- For the Cheese Sauce:
- 1 ¼ cup of milk
- 5 teaspoons of flour
- 7 ounces of Mexican Cheddar cheese (reserve some for topping)
- 1 teaspoon of salt
- 1 teaspoon of paprika
- For the Lasagna Assembly:
- 12-13 large flour tortillas
- 12 ounces of fresh salsa
- 5 ounces of Mexican cheese blend (for topping)
- 8 ounces of shredded lettuce
- 1 finely diced tomato
- 2 teaspoons of finely chopped cilantro (optional)
- Sour cream (optional)
- see next page 💕👇
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