My kids are always requesting these! Thankfully they’re super easy as long as I keep ingredient #2 on hand.

These homemade buttermilk biscuits are guaranteed to be light, fluffy, and golden brown. Follow these instructions for a delightful and satisfying breakfast treat:

Ingredients:
Ingredient Quantity
All-Purpose Flour 3 cups
Baking Powder 1 tablespoon
Baking Soda 1/2 teaspoon
Salt 1 teaspoon
Unsalted Butter (chilled and cut into small cubes) 1/2 cup (1 stick)
Cold Buttermilk 1 1/4 cups

see next page 💕👇

Pages: 1 2