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1 tbsp brown sugar
1 tsp ground ginger
Salt and pepper to taste
Preparation:
Preheat oven to 300°F (150°C).
Season ribs with salt and pepper, then place on a baking sheet lined with foil. Cover with foil and bake for 2.5 to 3 hours.
While the ribs bake, combine honey, soy sauce, vinegar, garlic, brown sugar, and ginger in a saucepan. Simmer on low for 10-15 minutes until thickened.
Once ribs are cooked, brush the honey garlic sauce over them and return to the oven for 20–30 minutes, basting with sauce every 10 minutes.
Serve hot, drizzled with extra sauce. Enjoy!
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