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π Preparation time: 20 min
π₯ Serves: 2
πΈ Ingredients
180 g linguine π
1 clove garlic π§
1 bunch green asparagus πΏ
100 g smoked bacon π₯
Β½ jar ricotta π§
20 g grated Gruyère cheese
2 handfuls arugula π±
1 tsp dark balsamic vinegar
1 tbsp olive oil
πΈ Preparation
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