🍽Honey-Spiced Salmon🍯🍽

1. Preheat oven to 375°F (190°C).

2. Place the salmon fillet on a baking sheet lined with parchment paper or aluminum foil.

3. Season the salmon with salt and ground black pepper on both sides.

4. In a small bowl, combine honey, whole grain Dijon mustard, Asian chili garlic sauce (or Tabasco sauce), apple cider vinegar, and sesame oil.