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🍫 Chocolate Puff Pastry Squares (or Twists)
Ingredients:
1 sheet of puff pastry (store-bought, thawed if frozen)
100g (about 3.5 oz) dark or milk chocolate (chopped or use chocolate chips)
1 egg (for egg wash)
Optional: powdered sugar, sea salt, or chopped nuts for topping
Instructions:
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Unfold the puff pastry onto a lightly floured surface.
Add chocolate:
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