As the chicken cooks, the butter melts and mingles with the seasoning to create a buttery sauce

1. Preheat Your Oven
Step: Preheat your oven to 400°F (200°C).
Details: Line a baking sheet with parchment paper or aluminum foil and set aside. This ensures even cooking and easy cleanup.
2. Season the Chicken
Step: In a large mixing bowl, combine the chicken pieces with olive oil, paprika, cayenne pepper, garlic powder, onion powder, Italian seasoning, salt, and pepper.
Details: Toss until the chicken is evenly coated with the seasonings. This step ensures that every bite is flavorful.
3. Arrange on Baking Sheet
Step: Arrange the seasoned chicken pieces in a single layer on the prepared baking sheet.
Details: Make sure the pieces are not touching each other to ensure even cooking.
4. Add Butter
Step: Place a small cube of butter on top of each chicken piece.
Details: This helps keep the chicken moist and adds richness to the flavor.
5. Bake in the Oven
Step: Transfer the baking sheet to the preheated oven and bake for 18-20 minutes.
Details: Bake until the chicken is cooked through and golden brown on the outside. The internal temperature of the chicken should reach 165°F (74°C).
6. Serve and Enjoy
Step: Remove the chicken bites from the oven and let them cool for a few minutes before serving.
Details: Serve with your favorite dipping sauce and enjoy!