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1. In a glass baking dish, start by spreading a layer of whipped cream or vanilla yogurt at the bottom.
2. Add a layer of sliced strawberries, followed by a layer of blueberries and raspberries.
3. Sprinkle a layer of granola over the berries.
4. Repeat the layers until all ingredients are used, finishing with a layer of whipped cream or yogurt on top.
5. Drizzle honey over the top layer if desired.
6. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Variations & Tips
For a more indulgent trifle, consider adding a layer of sponge cake or ladyfingers soaked in berry juice or a splash of liqueur. If you have picky eaters, you can customize the berries to their favorites or use a single type of berry. For a healthier version, substitute the granola with a mix of chopped nuts and seeds. You can also use Greek yogurt for a tangier taste and added protein. Feel free to experiment with different fruits like peaches or mangoes for a tropical twist.
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