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Start with a fresh cup of your favorite brew—drip, French press, or espresso. Hot works best for infusing flavors, but you can cool it for iced coffee later.
2. Add Ginger:
While the coffee is still hot, stir in your grated or ground ginger. Let it steep for a moment to bring out its full aroma.
3. Sprinkle Cinnamon:
Add a pinch of ground cinnamon. This soft, fragrant spice balances the boldness of the coffee and warmth of the ginger.
4. Sweeten (Optional):
Add honey or your sweetener of choice if you’d like a touch of smooth, natural sweetness.
5. Enhance (Optional):
For a creamy texture, add a splash of milk, almond milk, or coconut cream.
6. Stir and Enjoy:
Mix everything well. Sip it hot for a cozy morning moment, or let it cool and pour it over ice for a refreshing twist.
🌿 Benefits of This Gentle Coffee Blend
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