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Little Cheese Rolls

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Here's a simple and delicious recipe for cheese rolls, perfect for snacks or as a side dish. These little cheese rolls are soft and flavorful, and can be topped with cheddar or mozzarella cheese for extra flavor!

Cheese Rolls 🧀
Ingredients:
2 cups wheat flour
1 tablespoon sugar
1 teaspoon salt
2 1/4 teaspoons dry yeast
3/4 cup warm milk
2 tablespoons melted butter
1 cup shredded cheese (cheddar or mozzarella)
Preparation:
For complete cooking instructions, go to the next page or click the Open button (>) and don't forget to SHARE with your Facebook friends.

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