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Quick and Easy: No baking required. Perfect for beginners or when you’re short on time.
Customizable: Add fruits (like bananas or strawberries) or nuts for extra flavor and texture.
Comfort Food: Combines creamy and crunchy textures—great for satisfying sweet cravings.
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Ezoic
Crowd Pleaser: A hit at parties, potlucks, or family dinners.
Tips for Making It
Chill for Best Texture: Refrigerate for at least 4 hours (overnight is better) to allow cookies to soften and flavors to meld.
Use a Sturdy Dish: Glass or ceramic pans work best to hold the layers without sagging.
Layer Evenly: Alternate Maria cookies and dulce de leche or whipped cream evenly for best presentation.
Lighten It Up: Mix dulce de leche with cream cheese or Greek yogurt to cut sweetness and add creaminess.
Add Toppings: Try cocoa powder, shaved chocolate, cinnamon, or fruit slices on top.
» MORE: Potato lasagna with chicken
Basic Nutritional Information (per serving, approx. 1/10th of a 9×9 dish)
Nutrient Approximate Amount
Calories 300–400 kcal
Total Fat 15–20 g
Saturated Fat 8–10 g
Carbohydrates 40–50 g
Sugars 25–35 g
Protein 3–5 g
Fiber 1–2 g
Sodium 100–200 mg
Note: These values can vary based on brands and added ingredients like cream, milk, or fruit.
Want a quick recipe or ideas for healthier variations?
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