Nudelsalat mit Joghurt ich konnte ihn täglich essen

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Zutaten: 250 g Nudeln (z. B. Fusilli, Penne oder Farfalle) Etwas Salz für das Kochwasser 200 g Naturjoghurt 3 EL Mayonnaise (optional, für mehr Cremigkeit) 1 TL Senf (mittelscharf oder Dijon) 1 EL Zitronensaft oder Weißweinessig 1 kleine rote Paprika, gewürfelt 1 kleine Salatgurke, gewürfelt oder in dünne Scheiben geschnitten 2 Frühlingszwiebeln, in feine Ringe ...

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Without cooking, simple and delicious

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Ingredients: 1 can of chickpeas (rinsed) Cherry tomatoes, cucumber, bell peppers Red onion, olives, feta Lemon juice, olive oil, salt & pepper Preparation: Chop everything, mix, and season. Done! 🥪 2. Wraps with Cream Cheese & Vegetables Ingredients: Tortilla Wraps Cream cheese or hummus Arugula, cucumber, bell peppers, avocado Optional: Smoked salmon or tofu Preparation: ...

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Stuffed Eggplants with Lentils and Vegan Cheese

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These stuffed eggplants with lentils and vegan cheese are a delicious and nutritious dish that’s perfect for a hearty meal. The combination of tender eggplants, savory lentils, and creamy vegan cheese makes this dish a delightful treat for both vegans and non-vegans. It’s packed with flavors and easy to prepare, making it a great addition ...

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Little Cheese Rolls

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Here's a simple and delicious recipe for cheese rolls, perfect for snacks or as a side dish. These little cheese rolls are soft and flavorful, and can be topped with cheddar or mozzarella cheese for extra flavor! Cheese Rolls 🧀 Ingredients: 2 cups wheat flour 1 tablespoon sugar 1 teaspoon salt 2 1/4 teaspoons dry ...

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