The trick to defrosting a freezer in a few minutes without effort

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The trick to defrosting a freezer in a few minutes without effort To maintain your freezer and increase its lifespan, it is important to defrost it when necessary. Indeed, the frost that accumulates on the walls of your freezer impacts the performance of your equipment. Especially since this can lead to excess energy consumption which ...

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Get Rid of Money Wasting: Combine salt, kerosene, and a detergent of your choice.

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Doing this at home is well within your capabilities. Countless people have squandered their hard-earned cash on insecticides without realizing that there is an alternate method that will effectively eliminate flying and creeping insects from your home and yard. Unfortunately, not everyone is aware of its effectiveness; most of us use kerosene, as does everyone ...

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Cream of Chestnuts, Parmesan and Hazelnuts

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Ingredients: 300 g cooked chestnuts (in a jar or vacuum-packed) 500 ml chicken stock (or vegetable stock for a vegetarian version) 100 ml full-fat liquid cream 50 g grated parmesan 30 g whole hazelnuts Salt and pepper A few fresh parsley leaves for garnish (optional) Parmesan shavings for finishing Preparation: continued on the next page

HOW TO CLEAN ALUMINUM CAKE PANS FOR EASTER

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Aluminum cake pans are the most used in the oven as they are able to resist high temperatures , heat up more quickly and distribute the heat evenly. And let’s face it, all of us will make great use of it at Easter to prepare our favorite desserts to enjoy in company! It’s a shame, ...

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Creamy Chicken Rice with Bell Peppers

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This Creamy Chicken Rice with Bell Peppers recipe is a hearty and flavorful one-pot dish perfect for family dinners or gatherings. The combination of tender chicken legs, aromatic rice, sweet bell peppers, and a rich cream-based sauce creates a comforting meal that is both nutritious and delicious. The added spices of paprika, garlic powder, and ...

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Boston Cream Cake Recipe😍GO to the first comment 😍

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This Boston Cream Poke Cake recipe is one of my husband’s favorite desserts of all time. When I told him I made it for him, I could see pure happiness on his face.  So that made me happy too! Not to mention, he gobbled most of it up on his own in three days. Ingredients ...

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