Moroccan Kefta Tajine
Moroccan Kefta Tagine Ingredients (serves 4): For the meatballs: 500g ground beef or lamb 1 medium onion, finely grated 2 cloves garlic, crushed 1 tsp ground cumin 1 tsp sweet paprika 1/2 tsp ground cinnamon (optional) 2 tbsp chopped fresh parsley and coriander Salt and pepper, to taste For the sauce: 3 ripe tomatoes, grated ...