Ingredients: 2 cans (8 oz each) crescent roll dough 1/2 pound sliced corned beef 1/4 pound sliced Swiss cheese 1 cup sauerkraut, drained and squeezed dry 1/4 cup Thousand Island dressing 1 tablespoon caraway seeds (optional) Directions: Please Head On keep on Reading (>) for the FULL ARTICLE:
✅️Ingredients: For the enchiladas: 12 corn tortillas 2 cups shredded cheese (cheddar or a blend) 1 cup cottage cheese or ricotta 1 cup onions, finely chopped 1 cup cooked ground beef (optional) 2 tbsp olive oil for frying For the enchilada sauce: 1 can (15 oz) tomato sauce 1 tbsp chili powder 1 tsp cumin ...
✅ Ingredients For the Choux Pastry (Éclair Shells): 1 cup water 1/2 cup unsalted butter 1 cup all-purpose flour 1/4 tsp salt 4 large eggs For the Salted Caramel Filling: 1 cup heavy cream 1/2 cup granulated sugar 1/4 cup unsalted butter 1/2 tsp sea salt 1 tsp vanilla extract For the Chocolate Glaze: 4 ...
Ingredients: 2 1/2 cups powdered sugar 2 tbsp softened butter 1/4 tsp peppermint extract 2-3 tbsp water 8 oz dark chocolate, chopped Instructions: Continued on the next page
Home-made pizza without yeast: the recipe light, easy and fast Making homemade pizza seems difficult and that takes a long time due to the many hours of leavening. But what if we made a pizza without yeast? In addition to lighter and more digestible, with a pinch of baking soda instead of baking powder we ...
7 PersonalPoints™ per serving Total Time 40 min Prep 10 min Cook 30 min Serves 6 Ingredients White self-rising flour 1½ cup(s) Garlic powder 1 tsp Black pepper ½ tsp Plain fat free Greek yogurt 1¼ cup(s) Cooking spray 5 spray(s) Jarred fat-free marinara sauce 1 cup(s) Part-skim mozzarella cheese 5 oz, shredded (about 1 ...
Ingredients 1 lb (453 g) beef sirloin, thinly sliced 1 bell pepper, diced 1 finely chopped onion 2 tsp seasoned salt (divided) 1 tsp Montreal steak spice 1 tsp cayenne pepper 16 slices of provolone cheese 4 tortillas Vegetable oil Preparation For Complete Cooking STEPS Please Head On Over To Next Page Or Open button ...
This is a very basic Old-Fashioned Beef Stew. It’s easy, delicious and inexpensive to make. While there are hundreds of variations of this traditional recipe, it’s hard to improve on this version’s savory and comforting goodness. This is a very basic Old-Fashioned Beef Stew. It’s easy, delicious and inexpensive to make. While there are hundreds ...
Embark on a culinary journey steeped in tradition with our family’s beloved Thanksgiving stuffing balls. Passed down through generations, these delectable delights are a testament to the cherished recipes that bring loved ones together during festive seasons. Offering a tantalizing blend of textures and flavors, they promise to elevate any meal to new heights of ...
This creamy mushroom and spinach lasagna is a delicious and easy-to-make dish that combines the rich flavors of mushrooms, spinach, and a creamy cheese sauce. Using convenient ingredients like no-cook lasagna noodles and condensed cream of mushroom soup, this recipe is perfect for a comforting meal that’s ready in no time. Ingredients: 12 no-cook lasagna ...