Forfar Bridies (Scottish Hand Pies)
Yield: Makes 24 piesPrep Time: 25 minutesCook Time: 35 minutesCalories: 157 per pieRating: ★★★★☆ (4.6 – rated by 87 reviewers)Allergens: Wheat, Gluten, Eggs, Milk Ingredients: 1 lb ground beef 1 large onion, finely chopped 1 teaspoon Dijon mustard 1 1/2 teaspoons salt 3/4 teaspoon black pepper 2 tablespoons beef or vegetable stock 2 tablespoons unsalted ...