Octopus carpaccio: the recipe for an original and tasty seafood appetizer
How to prepare octopus carpaccio: Step 1 Rinse the octopus thoroughly, already gutted and clean. Clean the carrots, onion, celery, garlic and parsley. Step 2 Recover the vegetables with the peppercorns in a large saucepan. Add plenty of cold water, then put on the heat and bring to the boil. Step 3 Holding the octopus ...