Here’s a simple recipe for making chiacchiere
Chiacchiere Recipe Chiacchiere, also known as angel wings, are crispy, fried Italian pastries traditionally enjoyed during Carnival. They are light, airy, and sprinkled with powdered sugar for a sweet treat. Ingredients 2 cups (250 g) all-purpose flour 2 tbsp granulated sugar 2 large eggs 2 tbsp unsalted butter, softened 2 tbsp white wine or grappa ...