Swiss roll with chocolate drops: super fluffy and delicious
Ingredients: For the cake: 4 eggs 100 g sugar 1 teaspoon vanilla extract 100 g flour 1/2 teaspoon baking powder Pinch of salt For the filling: 200 ml heavy cream 2 tablespoons powdered sugar 50 g chocolate chips (or finely chopped dark chocolate) For the topping: Powdered sugar (optional, for dusting) Preparation: Continued on the ...