INDIAN FRYBREAD RECIPE
Ingredients: 2 cups flour (approx. 250 g) 1 tbsp baking powder 1 tsp salt ¾ cup warm water (approx. 180 ml) Frying oil (e.g., vegetable or sunflower oil) Preparation: Prepare the dough: Mix flour, baking powder, and salt in a large bowl. Gradually add the warm water and knead with a spoon or your hands ...