Ingredients : 250 ml milk Salt pepper 1 pinch of sugar 3 tablespoons butter Mustard, amount to taste lemon juice Parsley 2 tablespoons flour, heaped 50 ml vegetable broth n.b. left out bacon cubes Continued on next page
These garlic and herb roasted potato slices are a delightful combination of crispy exteriors and tender, flavorful interiors. Infused with the savory taste of garlic and aromatic herbs, they are an ideal side dish to complement any meal. Ingredients: 4 large potatoes, peeled and sliced thickly 3 tablespoons olive oil 4-5 cloves garlic, peeled and ...
Beef Barbacoa is a rich and flavorful dish, slow-cooked to perfection until the meat is tender and infused with bold, smoky spices. Perfectly paired with warm corn tortillas, diced onions, and fresh cilantro, this traditional recipe is sure to become a favorite at your dinner table. Follow this step-by-step guide to create a mouthwatering Mexican ...
Indulge in the irresistible flavors of Slow Cooker Mincemeat, a traditional sweet and savory dish that has withstood the test of time. Originating in medieval times, mincemeat was initially made with meat, fruits, and spices, considered a way to preserve meat for longer periods. Over the years, the recipe evolved, and the use of meat ...
Cauliflower and Broccoli Gratin with Cantal Recipe Ingredients: 900 grams cauliflower 800 grams broccoli 1 liter water 100 ml semi-thick cream 4 slices ham, cut 150 grams young Cantal, cubed 70 grams semi-salted butter 5 slices pork roast Grated Parmesan and Gruyere, for topping Please go to the next page (–>) to continue.
This quick and easy flaky ham and cheese appetizer is perfect for parties, game night, or a simple snack. With a buttery flaky crust and gooey cheese paired with savory ham, it’s an irresistible treat that everyone will love. Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 6-8 We use ...
Ingredients: SAN MARZANO TOMATOES 1 kg WHITE WINE VINEGAR 2 tablespoons EXTRA VIRGIN OLIVE OIL qb FINE SALT qb FRESH PARSLEY qb GARLIC qb How to prepare sun-dried tomatoes in oil: Step 1 First, wash and dry the tomatoes well. Then cut them in half lengthwise and place them on a baking tray covered with ...
Preheat oven to 400°F (200°C). Season pork chops with salt and black pepper on both sides. In a bowl, mix together diced bacon, minced garlic, lemon zest, chili flakes and minced rosemary. Rub this mixture over pork chops, making sure they are evenly coated. Let them marinate for at least 10 minutes. Heat vegetable oil ...
Ingredients For the Pork: 1 to 1.2 kg of pork (your choice of cut, such as shoulder or loin) Salt, to taste Black pepper, to taste Paprika, to taste For the Vegetable Layer: 2 onions, diced 1 large carrot, peeled and sliced 200 grams of mushrooms, sliced Vegetable oil, for frying Salt and pepper, to ...
Introduction: These Cheesy Baguette Boats are the ultimate comfort food, perfect for a casual dinner, a fun appetizer, or a satisfying snack. Fresh, crispy baguettes are loaded with a savory mixture of seasoned minced meat, melted Havarti cheese, and aromatic herbs. Every bite is a delicious combination of flavors, with the creamy cheese melting perfectly ...