Cornbread

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ngredients 1 1/2 cups yellow cornmeal 1/2 cup Gold Medal™ all-purpose flour 1/4 cup vegetable oil or shortening 1 1/2 cups buttermilk 4 slices bacon, crisply cooked and crumbled 2 teaspoons baking powder 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon baking soda 2 eggs Steps Prevent your screen from going dark while you cook. ...

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Slow Cooker Ginger Cake

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  Slow Cooker Ginger Cake success, although recipe says cook in pot I decided to put the mixture into a cake tin, still came out great. Ingredients: 150 gram Butter 125 gram Soft Brown Sugar 225 gram Plain Flour 85 gram Black Treacle 100 gram Golden Syrup 2 beaten Eggs 60 ml Milk 2 1/2 ...

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Melts in your mouth, cheesecake with vanilla pudding!

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  Ingredients For the dough: 80 g margarine 1 egg 250 g flour 80 g sugar ½ pack of baking powder For the filling: 1 bag of vanilla pudding powder 3 eggs 450 g quark, 120 g margarine 180 g sugar 1 bag vanilla sugar 250 g sour cream 250 g sweet cream Continued on ...

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 Mexican Cheese Soufflé 

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This Mexican Cheese Soufflé packed with fresh corn and jalapeño peppers is great for brunch, but it’s also a good side dish to fajitas and other Mexican food too!

Strawberry Shortcake Skillet Cobbler 

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This Strawberry Shortcake Skillet Cobbler is a strawberry shortcake recipe made in a cast iron skillet with a cornmeal cobbler baked on top. In this recipe, the strawberries and shortcake are made all at once- in a cast-iron skillet.  The strawberries are piled onto the bottom, and the shortcake cobbler is dabbled on top and baked until ...

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Vegetable Croquettes: Quick and Easy to Make!

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  A healthy and delicious alternative to traditional croquettes. They are made with blended vegetables and flour, then breaded and fried until crispy. Served with a sauce or dressing, these croquettes are a perfect option for a healthy lunch or dinner. Ingredients 1 kg of potatoes 200 g carrots 200g peas (can be frozen) 200g ...

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butter pecan cookies

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INGREDIENTS 3/4 cup pecans, chopped 1/2 cup (1 stick, 112 g) unsalted butter, room temperature 1/3 cup (70 g) sugar 1 teaspoon vanilla extract 1/8 teaspoon salt 1 cup (140 g) all-purpose flour METHOD 1 Make cookie dough: With an electric mixer, beat the butter for about a minute. Add 1/3 cup sugar and beat ...

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