Smoked pork – Juicy roast from the oven
Ingredients: - 1.5 kg smoked pork roast - 2 onions, roughly chopped - 4-5 carrots, cut into pieces - 4-5 potatoes, peeled and diced - 500 ml vegetable stock - 2-3 bay leaves - 1 teaspoon peppercorns - 1 teaspoon mustard seeds - 2 tablespoons honey - 2 tablespoons oil - Salt to taste Instructions: